Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

GREENLANDIC CAKE

Serves: 8
If they like it, it serves 8 otherwise  - thinking face emoji
Preparation time: 30 minutes
Cooking time: 45 minutes
Totaltime: 1 hour 15 minutes

bY Chef Mireille. Greeland. Greenlandic Cake is more of a sweet bread than an actual cake.

Ingredients

  • 1/2 cup sugar
    1/2 cup raisins
    1/2 cup butter
    1 cup boiling water
    2 1/4 teaspoons dry active yeast
    1/4 cup lukewarm water 110 – 120 F
    3 3/4 cups all purpose flour
    1 tablespoon milk
    1 tablespoon confectioner’s sugar
    1/4 teaspoon ground cardamom

Preparation

  • Place sugar, raisins and butter in a large bowl. Add boiling water and leave until butter melts.
    Meanwhile, in a small bowl, dissolve a 1/4 teaspoon sugar in the lukewarm water. Sprinkle yeast on top and leave 5-10 minutes until it becomes foamy.
    Add yeast to the other ingredients and mix to combine.
    Add 2 cups flour and mix until you have a shaggy dough.
    Add the remaining flour, a little at a time, until you have a soft and elastic dough. Knead well for 5 minutes.

    Place in a lightly greased bowl. Cover loosely with plastic wrap and a clean kitchen towel. Leave to rise for about 1 hour until doubled in size.
    Preheat oven to 400 F.

    Place parchment paper on a cookie sheet and spray with non stick spray.
    Shape dough into a round and place on the cookie sheet. Cover with a towel and leave to rise for 30 minutes.
    Brush the top with milk and bake for 30 minutes.
    Reduce oven to 350 F. Bake for another 15 – 30 minutes, until it sounds hollow when tapped.
Have you tried the recipe?

Greenlandic cake

Add Comment

* Required information
1000
What is the opposite word of small?

Comments (0)

No comments yet. Be the first!

The {Pageturner} E-Cookbooks Library

The latest

France Complete E-cookbook

USA Complete E-cookbook

Italy Complete E-cookbook